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YPRES SALIENT
1914 - 1918
22nd May – 25th May 2010 During the First World War Ypres became a symbol of resistance, the last small piece of Belgium saved from German conquest. With a strong line of hills behind it, holding the town was militarily unsound, but politically and morally it was impossible to give it up. We shall look at the desperate defensive battles of 1914, in which the ‘Old Army’, the regulars of the BEF, was battered to pieces. Several actions were fought by exhausted battalions who intervened at decisive moments and stopped an astonished enemy in his tracks. We shall remember the gallant stand of the Belgian Army on our left. At ‘Plugstreet’ Wood a common humanity showed itself in the famous Christmas ‘truce’. 1915 saw the ‘new frightfulness’ of gas warfare and flamethrowers being added to the weaponry of this industrial scale war. The second battle of Ypres was as desperate an affair as the first and the Salient shrank dramatically. 1916 saw some fierce actions around St. Eloi and Mount Sorrel. In 1917 Douglas Haig, freed from a strategy dictated by our French allies, launched his big effort to break out of the salient and free Belgium entirely. After a huge success at Messines in June, the offensive that began on 31st July was a bitter disappointment, ruined by the worst weather in seventy-five years. We shall look at Plumer’s great successes in the middle period, and try to understand why we slogged up to Passchedaele in the mud. We shan’t forget that 1918 saw a huge victory in September, crossing in one day ground that held us up for months the previous year. The Last Post at the Menin Gate is something everyone should hear at least once in their life. Your guide to the Salient in the First World War is John Lee who has a great knowledge of the area and its history. We will be staying at the Ariane Hotel in Ypres, a favourite with our travellers. This popular hotel is well placed for exploring the town and we always receive a warm welcome and great hospitality. ITINERARY |
TOUR FACT FILE
Price per person sharing: £590 Single Supplement: £85 Deposit: £150 per person 3 Star Accommodation. Buffet breakfast. 3 dinners with wine. All entrances. Book this TourCall us on: 01293 865 000
from overseas: +44 (0)1293 865 000 E-mail us at: info@Holts.co.uk Write to us at: Holts Tours, Wolvers Home Farm, Ironsbottom , Sidlow, Reigate, Surrey RH2 8QG, UK Download booking form in pdf by clicking here. You can send us your booking form by post or fax it to: 01293 863312 |